DINNER (Nightly from 5pm / Saturday & Sunday from 4pm)
ANTIPASTI
Antipasti Platter: selection of Charcuterie, Artisanal cheese, house pickled vegetables & daily accompaniments.
16
Whipped Ricotta: honey, toasted pistachios, warm focaccia
11
Arancini: crispy risotto balls - daily selection
10
Mixed Olives: rosemary, garlic, chili, lemon
6
Bruschetta: toasted focaccia, fig jam, prosciutto, fresh basil, goat cheese
11
Carpaccio: AAA Pemberton Meadows beef, crispy shallots, caper berries, mustard aioli, grana padano
12
SALAD
Arugula: toasted pine nuts, grana padano, limoncello vinaigrette
8
Caprese: mozzarella de latte, roma & baby heirloom tomatoes, fresh basil, 20 year aged balsamic
15
Caesar: romaine lettuce, poached free run egg, pancetta crisps, herbed croutons, roasted garlic dressing
12
Organic Mixed Greens: tomato, cucumber, balsamic vinaigarette
8
PASTA
Spaghetti & Meatballs: Pemberton Meadows beef & pork meatballs braised in red wine & tomato sauce, parmesan, fresh basil
16
Orecchiette con Funghi & Salsiccia: italian sausage, Wild and cultivated mushrooms, Sherry Cream & grilled scallions
17
Strozzapretti Carbonara: guanciale, free run egg, cracked pepper, grana padano
16
Spaghetti Puttanesca: anchovies, capers, olives, chili, pomodoro sauce
15
Roasted Butternut Squash Risotto: Brown butter, toasted hazelnuts, crispy sage, goat cheese
16
Gluten Free Pasta available - Add 2
Pizza
Salsiccia Con Salsa Verde: fennel sausage, roasted peppers, artichokes, black olives,
basil & almond pesto
16
Margherita : tomato sauce, mozzarella, fresh basil, smoked maldon
14
Funghi: wild and cultivated mushrooms, caramelized balsamic onion jam, toasted pine nuts, pecorino
15
Bacon & Egg Pizza: Parmesan cream, double smoked bacon, baby potato, free run poached egg, oven dried tomatoes, arugula
16
Bolognese Pizza: Pemberton Meadows beef and pork bolognese, provolone cheese, 20 year aged balsamic, parsnip chips
15
Gluten Free Pizza available - Add 2
PIZZA ADD ON’S
mozzarella de latte - 3
prosciutto - 3
broccolini - 2
pepperoni - 2
fennel sausage - 2
arugula - 2
poached egg - 2
roasted peppers - 2
SIDES
tiny greens - 4
garlic bread - 3
broccolini - 5
crispy potatoes with truffle parmesan - 6